
Various acid vapors from spoiled food can be detected by Innoscentia’s chemical sensor.
An electrical circuit can measure the chemical change when the sensor reacts to acids.
The electrical signal can be decoded by various transponder technologies.
Technology Overview
Producers…
With a sensor that actually tells the status of the food a food producers can:
- Better surveillance over value chain
- Pro-long Shelf Life
- Competitive advantage
Retail
Retailers who buy products with our sensor can:
- Avoid unnecessary waste
- Avoid big discounts in order to sell out products
- Use data to optimize demand levels
Consumer
Consumers earn the benefits of:
- Knowing when food is spoiled
- Avoid throwing away eatable food
- Save money
Contact
Innoscentia AB
C/O Conisco Att: Emma Hjertelundh
Anckargripsgatan 3
211 29 Malmö
+46 793-379893
News
Innoscentia
Innoscentia AB is a privately owned chemical or biochemical company targeting different markets with printable sensor technologies for the detection of certain volatile food components that indicate the degradation of food. We have developed a sensing technology for meat packages that can reveal the actual status of the packaged product. Innoscentia’s forefront technology has the potential to replace date labeling as a standard of telling how good your food is feeling.